Вкусняшки и не только! Простые рецепты.
Иконка канала Вкусняшки и не только! Простые рецепты.

Вкусняшки и не только! Простые рецепты.

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Готовлю этот САЛАТ на все праздники! Простой, быстрый и очень вкусный! 2. Салат с креветками и ананасами. Рецепт: креветки - 300 г сыр - 100 г ананасы консервированные - 8 колец яйца - 3 шт. майонез - 1 ст. л. творог мягкий - 2 ст. л. чеснок - 1 зубчик соль - по вкусу
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2-Ingredient Dessert - Chocolate Grapes (145 calories) 2-Ingredient Dessert - Chocolate Grapes (145 calories) Juicy grapes dipped in silky chocolate and set cold for the perfect refreshing, bite-sized treat. Calories per serving (1 of 6): ~145 | Protein: ~2g 🛒 Ingredients (Serves 6): • 2 cups grapes • 1 cup dark chocolate • 1 tbsp coconut oil 👩🍳 Instructions: 1️⃣ Wash and dry grapes well. 2️⃣ Melt chocolate with coconut oil in 30-second intervals, stirring until smooth. 3️⃣ Place grapes in silicone molds or on parchment paper. 4️⃣ Pour melted chocolate over grapes until coated. 5️⃣ Chill in the fridge 1–2 hours or freezer 30 minutes. 6️⃣ Pop out and enjoy chilled! ✨ Storage Tips • Store in the fridge up to 3 days. • For longer storage, freeze up to 2 weeks. 🌟 Benefits of This Dish • Rich in antioxidants for skin and cell health. • A cooling snack that satisfies sweet cravings. • Only 2 main ingredients—super quick to make. 👉 Like, comment and follow for more 🤗🌸🌱 #ChocolateGrapes #HealthyDessert #FrozenTreat #EasyRecipes #NoSugarDessert #2IngredientRecipe
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Салат на новый год #новогодниесалаты Очень вкусный салат, гости его просто обожают, готовится намного проще чем оливье и шуба. Рецепт: куриное филе - 300 г маринованные шампиньоны - 1 баночка 400 мл (рецепт маринованных грибов есть на канале) лук красный или маринованный репчатый - 1 шт. картофель - 3 шт. морковь - 1 шт. сыр - 150 г Все овощи отвариваем в соленой воде.
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Hydrating Fruit Salad for Skin Glow & Energy (162 Calories | 2g Protein) Hydrating Fruit Salad for Skin Glow & Energy (162 Calories | 2g Protein) Stay energized and glowing ✨ This refreshing fruit salad is packed with water-rich watermelon and grapes to hydrate your body, plus strawberries and lemon for a boost of vitamin C. Perfect for light, sweet satisfaction. Per serving (1 of 6): ~162 Calories | ~2g Protein Like, comment and follow for more 🤗🌸🌱 🛒 Ingredients (Serves 6): • 2 cups strawberries, finely diced • 2 cups pineapple, finely diced • 2 cups black grapes, finely diced • 2 cups green grapes, finely diced • 2.5 cups watermelon, finely diced • ½ lemon, juiced • 1 tbsp honey • 1 tbsp chia seeds 👩🍳 Instructions: 1️⃣ Cut all fruits into small pieces for a refreshing texture. 2️⃣ Place them in a large mixing bowl. 3️⃣ Whisk lemon juice with honey, then pour over the fruit. 4️⃣ Sprinkle chia seeds on top. 5️⃣ Toss gently and chill 15 minutes before serving. ✨ Benefits of This Dish • Tiny pieces = easy to eat + better flavor in every bite • Hydrates and refreshes 💧 • Vitamin C boost for glowing skin 🌸 • Light, energizing, and naturally sweet 🍓 #hydratingfoods #glowingskin #tinyfruitcuts #healthyrecipes #fruitprep
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Салат на Новый год 2025 #новогодниесалаты #праздничныесалаты #рецепты Обалденный салат на новый год 2025! Очень вкусный, мой любимый рецепт. Такой салат можно приготовить на праздничный стол, день рождения, новый год, рождество. Его всегда съедают первым! Салат "Крабик". Рецепт: крабовые палочки - 200 г морковь по-корейски - 200 г яйца - 4 шт. твердый сыр - 150 г красный лук - 1 шт. майонез - 3 ст. л. соль - по вкусу
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High-Protein Peach Meal Smoothie (39g Protein) High-Protein Peach Meal Smoothie (39g Protein) A thick, creamy peach smoothie loaded with nuts, seeds, and oats — designed to be a full balanced meal. Rich in healthy fats, plant protein, and fiber to keep you energized and satisfied for hours. Per serving (1 large smoothie, ~700 ml): ~1,089 Calories | ~39g Protein Like, comment and follow for more 🤗🌸🌱 🛒 Ingredients (Serves 1) • 1 cup frozen peaches • 1/3 cup oats • 1/3 cup blended chia, hemp, flax seeds • 1/3 cup pumpkin seeds • 1/3 cup walnuts • 1 tbsp almond butter • 2 cups homemade almond milk • 1/2 fresh fig (for garnish) 👩🍳 Instructions: 1️⃣ Add peaches, oats, blended seeds, pumpkin seeds, walnuts, almond butter, and almond milk into a blender. 2️⃣ Blend on high until smooth and creamy. 3️⃣ Pour into a large cup or jar (yields ~700 ml). 4️⃣ Garnish with 1/2 fig on top. 5️⃣ Enjoy immediately as a complete meal smoothie. ✨ Storage Tips • Best enjoyed right away for freshness. • If storing, keep in a sealed jar in the fridge up to 24 hours. Shake or blend again before drinking. 🌟 Benefits of This Dish • Delivers ~39 g of plant-based protein for fullness and muscle support. • Packed with omega-3s, vitamin E, and antioxidants for glowing skin. • A satisfying, all-in-one meal that supports weight management and steady energy. ❗️Disclaimer: Nutrition values are approximate and may vary based on exact ingredients used. #MealSmoothie #HighProteinSmoothie #PeachSmoothie #HealthyMealIdeas #GlowingSkinFoods #NoSugarRecipes #WeightLossMealPrep #VeganMealSmoothie
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Легкий салат на ужин! Салат с тунцом за 5 минут! Рецепт: тунец консервированный - 180 г кукуруза консервированная - 1/2 банки сыр - 50 г сельдерей - 4 шт. яблоко - 1 шт. лимонный сок - 1 ст. л. грецкие орехи - 100 г майонез - 1 ст. л. сметана - 2 ст. л.
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Healthy Banana Oat Breakfast Squares with Raspberry Chia Jam Healthy Banana Oat Breakfast Squares with Raspberry Chia Jam Per square (1 of 4): ~370 Calories | ~15g Protein Like, comment and follow for more 🤗🌸🌱 🛒 Ingredients (for 4 large squares): Base: • 1 banana, mashed • 2 cups oats • 2 eggs • 1 tbsp baking soda • 1/2 tsp lemon juice (to activate baking soda) • 3 tbsp peanut butter • 1 tbsp sliced almonds • 7 fresh raspberries (to place on top) Jam: • 1 cup fresh raspberries • 1/4 cup chia seeds • 1 tsp honey 👩🍳 Instructions: 1️⃣ Preheat oven to 375°F (190°C). 2️⃣ Mash banana in a bowl until smooth. 3️⃣ Add oats, eggs, and peanut butter. 4️⃣ In a spoon , combine baking soda with lemon juice → stir, then add into the mix, mix well. 5️⃣ Spread batter evenly in a lined 9x9 baking tray. 6️⃣ Sprinkle almonds on top and place 7 raspberries across the surface. 7️⃣ Bake 18–22 minutes until golden and set (toothpick should come out clean). 8️⃣ While baking, prepare jam: mash raspberries, stir in chia and honey, and let thicken 5–10 minutes. 9️⃣ Cool baked tray, cut into 4 large squares, and serve with jam. ✨ Storage Tips • Keep in an airtight container for 2 days at room temp. • Fridge up to 5 days. • Freeze (without jam) for 1 month. Jam lasts 5 days refrigerated. 🌟 Benefits of This Dish • Hearty, filling squares rich in plant protein and fiber. • Raspberry chia jam boosts antioxidants + skin glow. • Naturally sweetened — no refined sugar. ❗️Disclaimer: Nutrition values are approximate and may vary based on exact ingredients used. #BananaOatBars #HealthyBreakfastIdeas #NoSugarSnacks #MealPrepForWeightLoss #ProteinBars #GlowingSkinFoods
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Конфеты домашние на скорую руку! Конфеты домашние: вафли - 100 г творог - 200 г сгущенное молоко - 100 г кокосовая стружка - 3 ст. л. (для обваливания конфет, можно заменить на орехи)
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Dairy-Free Homemade Coconut Milk (Fresh & Simple) 🥥✨ Dairy-Free Homemade Coconut Milk (Fresh & Simple) 🥥✨ 🛒 Ingredients (Makes 3 cups): • 1 cup unsweetened shredded coconut • 3 cups warm water (around 100–110°F / 37–43°C, comfortably warm to touch, not hot) 👩🍳 Instructions: 1️⃣ Add shredded coconut and warm water into a blender. 2️⃣ Blend on high speed for 1–2 minutes until creamy. 3️⃣ Place a cheesecloth or nut milk bag over a bowl and pour the mixture through. 4️⃣ Squeeze out as much liquid as possible. 5️⃣ Transfer the fresh coconut milk into a clean glass jar or bottle. ✨ Storage Tips • Store in the refrigerator for up to 3–4 days. • Shake well before each use (natural separation is normal). 🌟 Benefits of This Dish • Naturally dairy-free and lactose-free. • Rich in healthy fats that support satiety. • Fresh, preservative-free alternative to store-bought milk. • Perfect for smoothies, coffee, and baking. ❗Disclaimer: Nutrition info is approximate. #dairyfree #coconutmylk #homemademilk #veganrecipes #wholefoods #mealprepideas #healthyrecipes #plantbased
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High Protein One-Tray Chicken with Broccoli & Zucchini (66g protein)🍗🥦 High Protein One-Tray Chicken with Broccoli & Zucchini (66g protein)🍗🥦 Per serving (1 of 3): ~627 Calories |~66 g Protein Like, comment and follow for more 🤗🌸🌱 🛒 Ingredients (Serves 3) • 2 lb (about 2.5 cups) chicken thighs, cubed • 2 cups broccoli florets • 2.5 cups zucchini, chopped • 2 tbsp olive oil • Salt & pepper, to taste • 1 tbsp garlic powder • 1 tbsp Italian herbs • 1 tbsp soy sauce 👩🍳 Instructions 1️⃣ Preheat oven to 400°F (200°C). 2️⃣ Place chicken, broccoli, and zucchini on a large baking tray. 3️⃣ Drizzle with olive oil and soy sauce. 4️⃣ Season with salt, pepper, garlic, and Italian herbs. Toss well to coat. 5️⃣ Spread evenly in a single layer. 6️⃣ Bake uncovered for 25–30 minutes, until chicken is cooked through (165°F / 74°C internal temp) and veggies are tender. 7️⃣ Divide evenly into 3 containers. ✨ Storage Tips • Keep in airtight containers in the fridge up to 4 days. • Reheat in microwave or oven before serving. 🌟 Benefits of This Dish • Exceptionally high in protein — supports lean muscle and satiety. • Rich in antioxidants and fiber from broccoli & zucchini. • Simple one-tray method = minimal cleanup. • Perfect for weight management and energy-sustaining meal prep. #HighProteinMealPrep #OneTrayChicken #HealthyDinnerIdeas #WeightLossMeals #GlutenFreeRecipes #EasyMealPrep #CleanEating
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Tropical Rambutan Chia Pudding Jars with Melted Chocolate 🍫🥭✨ Tropical Rambutan Chia Pudding Jars with Melted Chocolate 🍫🥭✨ Per jar (1 of 3): ~302 Calories | ~6.3 g Protein Like, comment and follow for more 🤗🌸🌱 🛒 Ingredients (for 3 jars) • 1 cup rambutans (peeled, pit removed) • 1 cup coconut water • 1/4 cup chia seeds • 1/3 cup raspberries (for jar 1) • 1/3 cup blackberries (for jar 2) • 1/3 cup grapes (for jar 3) • 1/2 cup dairy-free yogurt (sugar-free coconut) • 1/3 cup banana, sliced • 2 tbsp almonds, chopped • 1/3 cup dark chocolate, melted 👩🍳 Instructions 1️⃣ Blend rambutans with coconut water until smooth. 2️⃣ Stir in chia seeds and let sit 15–20 minutes (or overnight) until it thickens into pudding. 3️⃣ Divide the chia mixture evenly into 3 jars. 4️⃣ In jar 1 add raspberries, in jar 2 add blackberries, in jar 3 add grapes. 5️⃣ Top each jar with yogurt, banana slices, and chopped almonds. 6️⃣ Pour melted dark chocolate over the top. 7️⃣ Refrigerate until chocolate hardens—or enjoy right away while it’s still melty! ✨ Storage Tips • Store in the fridge up to 3 days. • Best within 24 hours if using fresh berries. 🌟 Benefits of This Dish • Rambutans + berries give antioxidants for skin glow. • Chia + almonds add fiber, protein, and satiety. • Coconut water provides hydration + natural electrolytes. • Chocolate makes it satisfying without refined sugar or dairy. #HealthyDessert #ChiaPudding #MealPrepJars #DairyFreeDessert #GlowingSkinFoods #WeightLossRecipes #ChocolateLovers
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Chocolate-Dipped Cherries with Stem 🍒🍫 (3-Ingredient Dessert) Chocolate-Dipped Cherries with Stem 🍒🍫 (3-Ingredient Dessert) Like, comment and follow for more 🤗🌸🌱 🛒 Ingredients: • 1 cup fresh cherries with stems • 1 cup dark chocolate, chopped or chips • 1 tbsp coconut oil 👩🍳 Instructions: 1️⃣ Wash cherries well and pat dry completely (important for chocolate to stick). 2️⃣ Pit each cherry from the side, keeping the stem intact for dipping, and pat again. 3️⃣ Melt dark chocolate with coconut oil in 30-second microwave intervals or over a double boiler until smooth and glossy. 4️⃣ Holding cherries by the stem, dip them into the melted chocolate. 5️⃣ Place dipped cherries on a baking sheet lined with parchment paper. 6️⃣ Refrigerate for 1–2 hours or freeze for 20–30 minutes until chocolate sets. 7️⃣ Enjoy chilled as a bite-sized elegant treat. ✨ Storage Tips • Store in the refrigerator up to 3 days. • For longer storage, freeze up to 2 weeks in an airtight container. 🌟 Benefits of This Dish • Coconut oil makes chocolate shinier and gives a smooth, glossy coating. • Antioxidant-rich dark chocolate + vitamin C from cherries. • Quick, elegant 3-ingredient dessert for any occasion.
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Dark Chocolate Hazelnut Clusters (196 Cal | 3.4g Protein per piece | Antioxidant + Craving Control) Dark Chocolate Hazelnut Clusters (196 Cal | 3.4g Protein per piece | Antioxidant Boost + Craving Control) Crunchy roasted hazelnuts coated in silky dark chocolate with a hint of sea salt—perfect for a quick, satisfying, and nutrient-rich treat. Like, comment and follow for more 🤗🌸🌱 🛒 Ingredients (Makes ~10 clusters) • 2 cups roasted hazelnuts • 1 cup melted dark chocolate • 1 tbsp coconut oil • Pinch of sea salt Total per batch: ~1,960 Cal | 34g protein Per piece (1 of 10): ~196 Cal | 3.4g protein 👩🍳 Instructions 1️⃣ Arrange roasted hazelnuts evenly on a parchment-lined tray. 2️⃣ In a heatproof bowl, melt dark chocolate with coconut oil using a double boiler or microwave (30-sec intervals, stirring between). 3️⃣ Pour melted chocolate mixture over hazelnuts, making sure they’re fully coated. 4️⃣ Sprinkle lightly with sea salt. 5️⃣ Refrigerate for 1–2 hours (or freeze 20–30 mins) until set. 6️⃣ Break into 10 clusters and store in an airtight container in the fridge. 🌟 Benefits of This Treat • Rich in antioxidants from dark chocolate and hazelnuts, supporting healthy skin & cell protection. • Healthy fats from hazelnuts and coconut oil help keep you full and satisfied. • Magnesium boost for better mood and energy. • Naturally gluten-free and made with simple, clean ingredients. 💡 Tips for Best Results • Use 70% or higher dark chocolate for maximum antioxidants and less sugar. • For extra crunch, toast hazelnuts in the oven at 350°F (175°C) for 8–10 mins before coating. • Add a sprinkle of crushed freeze-dried raspberries or shredded coconut on top before chilling for a gourmet twist. • Store in the fridge up to 2 weeks or freezer up to 2 months. #chocolatehazelnuts #darkchocolatesnack #healthyhomemadetreats #easyhealthyrecipes #weightlossdessert #healthysnackideas #glowingskinfood #simplehomemaderecipes #antioxidantfoods #mealprepdessert
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High-Protein Chicken & Mango Tacos with Creamy Honey-Mustard Sauce (223 Calories | Energy Boost) High-Protein Chicken & Mango Tacos with Creamy Honey-Mustard Sauce (223 Calories | Craving Control + Energy Boost) A flavorful taco recipe that satisfies comfort food cravings without the heavy feeling . Perfect for a light yet satisfying dinner or meal prep. Like, comment and follow for more 🤗🌸🌱 🛒 Ingredients (for 6 tacos) Filling: • 1 tbsp olive oil • ½ red onion, diced • 1 garlic clove, minced • 0.5 lb chicken thighs, cubed (3 pieces, ~227g) • 1 red bell pepper, diced • 1 tsp taco seasoning • Salt to taste • 1 cup canned cannellini beans, rinsed • ⅓ cup fresh parsley, chopped Sauce: • 1 tbsp mayo • 1 tsp honey mustard • ½ tsp honey • Juice of 1 lemon • Salt & pepper to taste • ½ tsp red pepper flakes • 1 tbsp olive oil • 1 tbsp water (optional, for thinner sauce) Tacos: • 6 corn tortillas • 6 tbsp shredded mozzarella cheese (1 tbsp per taco) • 6 tbsp shredded red cabbage (1 tbsp per taco) • 6 tbsp diced mango (1 tbsp per taco) • Fresh parsley for garnish 👩🍳 Instructions 1️⃣ Make the Filling: • Heat olive oil in a skillet over medium heat. • Add diced onion and minced garlic; sauté for 2–3 minutes until fragrant. • Add cubed chicken thighs; cook for 6–7 minutes, stirring occasionally, until almost cooked through. • Add diced bell pepper, taco seasoning, salt, cannellini beans, and parsley. Sauté for 3–4 more minutes until well combined and heated through. 2️⃣ Assemble & Bake Tacos: • Preheat oven to 375°F (190°C). • Arrange corn tortillas on a baking tray. • Spoon the chicken-bean mixture into the center of each tortilla, top with 1 tbsp mozzarella, and bake for 5–6 minutes until cheese melts. 3️⃣ Make the Sauce: • In a small bowl, whisk together mayo, honey mustard, honey, lemon juice, salt, pepper, red pepper flakes, olive oil, and water (if desired). 4️⃣ Serve: • Remove tacos from oven, let rest for 2 minutes. • Add 1 tbsp shredded red cabbage, 1 tbsp diced mango, drizzle with sauce, garnish with parsley, fold, and enjoy. 🌟 Benefits and storage • Balanced protein + fiber for steady energy and fullness • Sweet mango + creamy sauce help curb sugar cravings • Light yet satisfying for weeknight dinners or lunch prep • Store filling & shells separately up to 4 days (fridge). Eat sauced tacos within 1 day. Reheat in oven/air fryer for crispiness. #chickentacos #healthyrecipes #mealprepideas #weightlossmeals #highproteinrecipes #quickdinnerideas #healthydinner #tacotuesday #cravingcontrol #glutenfreefriendly